I offered to host Thanksgiving this year, because there is no way I'm going to ask one of my in-laws to think twice before they toss all that butter and milk into the mashed potatoes. Thankfully (pun intended), a lot of things on the dinner table are already soy and dairy-free. On my quest to figure out how to make stuffing and green bean casserole, I found this fantastic resource:
http://www.godairyfree.org/news/nutrition-headlines/dairy-free-thanksgiving-recipes
It lists tons of Thanksgiving-appropriate recipes that are all dairy-free. I'm planning on doing a few trial runs before the big day and will share any keepers with you. Many of these recipes still have soy in them, so I'll have to do a little modifying here and there.
Here we go!
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Updates! So far, I have made the following. Go check 'em out!
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